David on Transition Success

David T.

April 26, 2023

I've been vegan for 6 years, but most of that time was a combination of vegan junk food and eating healthy sometimes (but not WFPB). In January 2023, I started eating more WFPB without Leafside, and then in February, I started using the LeafSide meals. On the weekends, I indulge a bit more, so I'm new to WFPB eating and I'm guessing that eating more hyperpalatable foods on the weekends doesn't help with acclimating my taste buds. I do love the results that I'm seeing with Leafside, though, as I've lost weight!

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